Everyone knows the popular fruity flavor of pink bubblegum.  What most don't know is that this popular gum was invented by an accounted.  Walter Diemer worked at a Philadelphia chewing gum company and in his spare time played around with new gum recipes.  He created a gum that was less sticky and stretched more.

Now you can add this fruity flavor to your favorite baking recipes.  Make a bubblegum cake for your kid's birthday party.  Add a teaspoon of bubblegum flavor extract to your favorite yellow cake recipe or mix.  Then use bubblegum flavor extract and some pink food coloring to your favorite buttercream icing.  Decorate with gum balls and you have a unique birthday treat.

All great cooking starts with the same thing — great ingredients.  Our premium quality extracts and liquid flavors give you an extra degree of flavor in all your cooking and baking.  They are specially formulated to withstand the high heat of baking and still bring you maximum flavor.

Our goal is to produce the truest flavors possible.  When possible we use natural flavor ingredients.  We also use top-quality artificial flavors when natural ingredients do not have sufficient flavor strength or do not maintain true flavor over time.

An easy way to add delicious bubblegum flavor to your favorite baking recipe.

No added sugars, calories or fat.

Available in 3 convenient sizes.

Order more than $25 and shipping is FREE !!!!!